Scandinavian Recipes


Vanilla-Rhubarb Soup with Strawberries

Vanilla-Rhubarb Soup with Strawberries

It’s easy to get carried away at Farmer’s Markets, where the compulsion to grab random things you’ve never used takes over. Letting fresh ingredients sit on the counter for too long defeats the purpose of going to such markets, so I always look for recipes that make the most of seasonal produce.
If you happen to [...]

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Juustoleipä – Finnish Bread Cheese

Juustoleipä – Finnish Bread Cheese

What do wine, beer, and cheese aficionados all have in common? They speak in a dialect I don’t quite understand. Whereas the aforementioned obsessives use colorful language to describe their indulgence of choice, my vocabulary is limited to “I like” and “…”
Here’s an example:
Yeasty notes. Citrus esters come out to play – more orange than [...]

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Hapanleipä – Finnish Sour Rye Bread

Hapanleipä – Finnish Sour Rye Bread

This is my bread of choice for the most god-awful stinky cheeses I can get my hands on. It’s probably not a traditional use for it but it works for me. This rough and crispy flatbread is perfect for slathering with the funkiest of room temperature washed rind cheeses. I haven’t tried the stinkiest cheese [...]

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