Comments on: Sachertorte – Austrian Chocolate Cake http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/ On learning to be a culinary Jack-of-All-Trades Fri, 10 Sep 2010 20:29:05 +0000 http://wordpress.org/?v=abc hourly 1 By: Anne http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-32361 Anne Mon, 31 May 2010 17:02:47 +0000 http://www.applepiepatispate.com/?p=1857#comment-32361 I can`t wait to make it. this is great recipe. looks wonderful. I think this is one of the best Cake recipe. Thanks a lot. I can`t wait to make it. this is great recipe. looks wonderful. I think this is one of the best Cake recipe. Thanks a lot.

]]> By: นายเหลือง อาหาร การกิน สูตรอาหาร คลิ๊ปวีดีโอ ท่องเที่ยว เทคนิค เกมส์ - เค้ก ช้อกโกแลต http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-30511 นายเหลือง อาหาร การกิน สูตรอาหาร คลิ๊ปวีดีโอ ท่องเที่ยว เทคนิค เกมส์ - เค้ก ช้อกโกแลต Sun, 09 May 2010 17:36:11 +0000 http://www.applepiepatispate.com/?p=1857#comment-30511 [...] ภาพบางส่วน จาก  http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/ [...] [...] ภาพบางส่วน จาก  http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/ [...]

]]> By: Forex Correlation Code Review http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-17139 Forex Correlation Code Review Sun, 11 Oct 2009 17:18:28 +0000 http://www.applepiepatispate.com/?p=1857#comment-17139 Keep posting, great job! Keep posting, great job!

]]> By: Bridget http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-16482 Bridget Wed, 09 Sep 2009 12:12:11 +0000 http://www.applepiepatispate.com/?p=1857#comment-16482 Hi Honey! What a beautiful recipe, thank you for sharing! I love it so much I've included it the "Top 21 Chocolate Cake recipe posts on twitter" Keep up the good work! Love, Bridge Hi Honey!

What a beautiful recipe, thank you for sharing!

I love it so much I’ve included it the “Top 21 Chocolate Cake recipe posts on twitter”

Keep up the good work!

Love,
Bridge

]]> By: Peter http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-16262 Peter Sun, 30 Aug 2009 19:50:10 +0000 http://www.applepiepatispate.com/?p=1857#comment-16262 I never ever post but this time I will,Thanks alot for the great blog. I never ever post but this time I will,Thanks alot for the great blog.

]]> By: Jude http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-13026 Jude Thu, 21 May 2009 04:36:34 +0000 http://www.applepiepatispate.com/?p=1857#comment-13026 Mochiqueen, the hairdryer idea sounds pretty interesting. There's always a few bumpy spots on the sachertorte using heat just might level it out. Mochiqueen, the hairdryer idea sounds pretty interesting. There’s always a few bumpy spots on the sachertorte using heat just might level it out.

]]> By: mochiqueen http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-12793 mochiqueen Sat, 16 May 2009 10:04:31 +0000 http://www.applepiepatispate.com/?p=1857#comment-12793 very nice looking sachertorte but i dont see the point of having a chocolate glace AND ganache, they are basically the same thing if you look at the ingrediants. I think that rather than going to the trouble of making 2 separate things, just double the amount of ganache, chill half of it and spread on cake to get even sides and to fill in gaps, chill the cake and then pour the other half of chocolate ganache on, to get a smooth finish. Or i wonder if you just chilled the whole of the ganache and spreaded it all on the cake, and then use a hairdryer or something to melt the outside, so you get the nice shiny glaze. hmmmmmm something to experiment with. very nice looking sachertorte but i dont see the point of having a chocolate glace AND ganache, they are basically the same thing if you look at the ingrediants.
I think that rather than going to the trouble of making 2 separate things, just double the amount of ganache, chill half of it and spread on cake to get even sides and to fill in gaps, chill the cake and then pour the other half of chocolate ganache on, to get a smooth finish. Or i wonder if you just chilled the whole of the ganache and spreaded it all on the cake, and then use a hairdryer or something to melt the outside, so you get the nice shiny glaze. hmmmmmm something to experiment with.

]]> By: Anka http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-9438 Anka Sat, 21 Mar 2009 08:56:54 +0000 http://www.applepiepatispate.com/?p=1857#comment-9438 Congratulations on the amazing cake. I make Sachertorte but I use orange marmelade. Mine does not look this shinny though. I'll do my best to follow your recipe. Wonderful blog... all the best. Congratulations on the amazing cake.
I make Sachertorte but I use orange marmelade.
Mine does not look this shinny though.
I’ll do my best to follow your recipe.
Wonderful blog…
all the best.

]]> By: Molly http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-7582 Molly Tue, 03 Feb 2009 23:54:08 +0000 http://www.applepiepatispate.com/?p=1857#comment-7582 Thank you for the wonderful tutorial on the sachertorte. You make it look so doable. Thank you for the wonderful tutorial on the sachertorte. You make it look so doable.

]]> By: Chocolate Dessert http://www.applepiepatispate.com/austrian/sachertorte-chocolate-cake/#comment-5899 Chocolate Dessert Fri, 12 Dec 2008 16:11:46 +0000 http://www.applepiepatispate.com/?p=1857#comment-5899 Okay, Chocolate Lovers out there; listen up! Do I have a recipe for you! This great old recipe is from the folks at Hershey's Chocolate. Chocolate and cherries just seem to go together and this recipe is more proof of that. When you serve these tasty squares to your friends, be sure to have a copy of the recipe handy. They are sure to ask for it. Or you can be secretive, if you want, and tell them it's one of your vintage recipes that you just don't share. But be warned, they will be expecting you to make them anytime you get together. Okay, Chocolate Lovers out there; listen up! Do I have a recipe for you! This great old recipe is from the folks at Hershey’s Chocolate. Chocolate and cherries just seem to go together and this recipe is more proof of that. When you serve these tasty squares to your friends, be sure to have a copy of the recipe handy. They are sure to ask for it. Or you can be secretive, if you want, and tell them it’s one of your vintage recipes that you just don’t share. But be warned, they will be expecting you to make them anytime you get together.

]]>