Comments on: Sautéed Morel Mushrooms and Fava Beans

By: Susan

Susan — Tue, 12 May 2009 17:00:28 +0000

The colors, textures and comp are lovely – no wonder you nailed a Click award. Bet it tastes fabulous, too.

By: Morel Mushroom Hunting | Eating Out Loud

Morel Mushroom Hunting | Eating Out Loud — Tue, 12 May 2009 16:47:27 +0000

[...] mushroom recipes from other food blogs: Sauteed Morel Mushrooms with Fava Beans – Apple Pie, Patis, & Pate Veal Chops with Morel Mushrooms – Sunday Nite Dinner Cream of Wild [...]

By: Arundathi

Arundathi — Wed, 06 May 2009 02:35:17 +0000

Jude, congratulations on winning Click this month! It’s a lovely photo!

By: Marija

Marija — Tue, 05 May 2009 15:04:24 +0000

Congratulations Jude!

By: jugalbandi » CLICK: Spring/Autumn. The winners are …

jugalbandi » CLICK: Spring/Autumn. The winners are … — Tue, 05 May 2009 13:54:00 +0000

[...] Sautéed Morel Mushrooms and Fava Beans ~ Apple Pie, Patis, and Pâté [...]

By: Jude

Jude — Tue, 28 Apr 2009 03:41:59 +0000

Bee – Just submitted the first photo as an entry!

By: We Are Never Full

We Are Never Full — Sun, 26 Apr 2009 17:20:07 +0000

what a perfect seasonal side dish. it’s one of those combos that you long for all winter. as usualy, lovely.

By: katie

katie — Sat, 25 Apr 2009 18:45:07 +0000

Don’t you just love spring? That looks wonderful….

By: bee

bee — Fri, 24 Apr 2009 22:02:35 +0000

dear jude, how can you not send this gorgeousness for CLICK spring? fava beans and morels have spring written all over them.

By: Sara

Sara — Fri, 24 Apr 2009 17:41:15 +0000

I absolutely love morels! What a great dish to celebrate the taste of the actual beans and mushrooms.